La Chiusetta

Comfort and cosiness in rustic style

The kitchen tells the story of a territory.

La Chiusetta’s restaurant is the place where tradition becomes flavor. In a rustic but elegant environment, dominated by wood, terracotta and natural lighting that caresses every detail, guests can enjoy dishes that enhance the local excellence.

The cuisine is driven by passion for the territory and the quality of the ingredients: homemade meats and cheeses, organic flour, vegetables grown on site, poultry meat and fresh eggs, all accompanied by organic extra virgin olive oil and house wines. The recipes follow the Umbrian tradition, but there are creative touches and low temperature cooking to ensure taste and lightness.

Each meal is a moment of sharing, an experience of well-being that combines taste, atmosphere and authenticity.

CIN IT055023B501008283